UNICO ZELO FRESH A.F. 2023 750ML
750.000₫
crafted by Unico Zelo
vineyard in Riverland & Adelaide Hills
powered by DFSociety
distributed by Unfined Wines
GROWING
- Soil Type: Ancient Sandy Limestone Soils & Alluvial Quartz-Shot Clay
- Region: Riverland & Adelaide Hills – Sub Region: Barmera, Birdwood & Kersbrook
- Traditional Owners: Ngawait & Peramangk Country
- Sustainable & regenerative farming practices
WINEMAKING
- Nero d’Avola is crushed and destemmed, as is the Zibibbo
- Co-fermented on skins for 5 days before pressing and placed back into stainless steel
- Fermented to dry
- Matured in stainless for 4-5 months before bottling
WHAT’S GOOD?
- The freshest, zippiest style of Red
- Mostly Nero d’Avola, with a splash of ancient vine Zibibbo for a fragrant & irresistible touch
- Juicy, aromatic, and super easy to drink
- Drinkable all year round and perfect to pair with game meats
- Best served slightly chilled
- Vegan friendly
SPECS
| Type/Color | |
|---|---|
| Vintage | |
| Body | |
| Place | |
| Grape Variety | |
| Winemakers | |
| Natural Scale | |
| Mood | |
| Size | |
| ABV | 12% |
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*One per order
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